Dr. Madhu Kamle

1. Nano-Molecular Society (Life Member)

2. American Society of Microbiology (ASM) member

3. American Society for Plant Biology

• Area of research
• Fungal-Plant interaction, Plant Molecular Disease Diagnostics,  Plant Tissue culture and Transgenic, Microbial Transcriptomics & Genomics 

2. 

Paper Publication: 52 (Total Impact Factor: 100), H-index: 26; i10 index: 46

1. M. Kamle, Dipendra Kumar Mahato, Bharti Sharma, Akansha Gupta, Ajay Kumar Shah, MM Chayan Mahmud, Swati Agrawal, Jyoti Singh, Prasad Rasane, Amritesh Chandra Shukla, Pradeep Kumar (2024). Nutraceutical potential, phytochemistry of hemp seed (Cannabis sativa L.) and its application in food and feed: A review. Food Chemistry Advances. 100671
2. Sukni Bui, M. Kamle, Pradeep Kumar (2024). Tissue Culture Based Conservation Strategies for Litsea cubeba (Lours.) Pers: A Medicinally Importance Plant. Int J Pharm Res Allied Sci. 13(1):47-55
3. Sarkar S, Kamle M, Bharti A, Kumar P. (2023) Antibiotic-Resistant Bacteria Risks and Challenges for Human Health and Environment: An Overview. World J Environ Biosci.12(2):26-34.
4. Gogoi P., Kamle M., Kumar P (2023). Endophytic Bacteria Associated with Rice: Role in Biotic and Abiotic Stress Protection and Plant Growth Promotions. World Journal of Environmental Biosciences. 12:1-9. https://doi.org/10.51847/ELxLUdbokK
5. Bora H, Kamle M, Hassan H, Al-Emam A, Chopra S, Kirtipal N, Bharadwaj S, Kumar P*. (2022) Exploration of Potent Antiviral Phytomedicines from Lauraceae Family Plants against SARS-CoV-2 Main Protease. Viruses. 2022; 14(12):2783. (IF 5.85).
6. Bora H, Kamle M, Chopra S, Kumar P* (2022). Evaluation of Phytochemical Components, Antioxidant, and Antibacterial Activities of Coptis teeta Walls. Int J Pharm Res Allied Sci. 11(4):140-50. (IF 0.41).
7. Bora H, Kamle M, Kumar P* (2022) Phytochemical Analysis, Antioxidant and Antimicrobial Screening of Leaves Extract of Tetrastigma thomsonianum Planch. Indian Journal of Natural Sciences. 13 (75):1-12. 
8. Kumar P, Mahato DK, Gupta A, Pandey S, Paul V, Saurabh V, Pandey AK, Selvakumar R, Barua S, Kapri M, Kumar M, Kaur C, Tripathi AD, Gamlath S, Kamle M, Varzakas T, Agriopoulou S. (2022) Nivalenol mycotoxin concerns in foods: an overview on occurrence, impact on human and animal health and its detection and management strategies. Toxins. 2022; 14(8):527. https://doi.org/10.3390/toxins14080527 (IF 5.05).
9. Kumar P, Mahato DK, Gupta A, Pandhi S, Mishra S, Barua S, Tyagi V, Kumar A, Kumar M and Kamle M*. (2022), Use of essential oils and phytochemicals against the mycotoxins producing fungi for shelf-life enhancement and food preservation. Int J Food Sci Technol. https://doi.org/10.1111/ijfs.15563 (IF 3.612).
10. Kamle M, Mahato DK, Gupta A, Pandhi S, Sharma B, Dhawan K, Vasundhara, Mishra S, Kumar M, Tripathi AD, Rasane P, Selvakumar R, Kumar A, Gamlath S, Kumar P. Deoxynivalenol: An Overview on Occurrence, Chemistry, Biosynthesis, Health Effects and Its Detection, Management, and Control Strategies in Food and Feed. Microbiology Research. 2022; 13(2):292-314. https://doi.org/10.3390/microbiolres13020023 (IF 1.5).
11. Mahato DK, Kargwal R, Kamle M, Sharma B, Pandhi S, Mishra S, Gupta A, Mahmud MMC, Gupta MK, Singha LB, Kumar P* (2022) Ethnopharmacological properties and Nutraceutical potential of Moringa oleifera. Phytomedicine Plus. 2(1)100168 https://doi.org/10.1016/j.phyplu.2021.100168.
12. Kamle M, Mahato DK, Gupta A, Pandhi S, Sharma N, Sharma B, Mishra S, Arora S, Selvakumar R, Saurabh V, Dhakane-Lad J, Kumar M, Barua S, Kumar A, Gamlath S, Kumar P*. (2022) Citrinin mycotoxin contamination in food and feed: impact on agriculture, human health, and detection and management strategies. Toxins. 2022; 14(2):85. (IF 5.05).
13. Mahato DK, Pandhi S, Kamle M, Gupta A, Sharma B, Panda BK, Srivastava S, Kumar M, Selvakumar R, Pandey AK, Suthar P, Arora S, Kumar A, Gamlath S, Bharti A, Kumar P.* (2022) Trichothecenes in food and feed: Occurrence, impact on human health and their detection and management strategies. Toxicon. 208:62-77. doi: 10.1016/j.toxicon.2022.01.011. (IF 3.035)
14. Kumar S, Singh N, Devi LS, Kumar S, Kamle M, Kumar P*, Mukherjee A (2022) Neem oil and its nanoemulsion in sustainable food preservation and packaging: Current status and future prospects. Journal of Agriculture and Food Research 7: 100254.
15. Pradeep Kumar, Akansha Gupta, Dipendra Kumar Mahato, Shikha Pandhi, Arun Kumar Pandey, Raveena Kargwal, Sadhna Mishra, Rajat Suhag, Nitya Sharma, Vivek Saurabh, Veena Paul, Manoj Kumar, Raman Selvakumar, Shirani Gamlath, Madhu Kamle, Hesham Ali El Enshasy, Jawahir A Mokhtar, Steve Harakeh (2022). Aflatoxins in cereals and cereal-based products: Occurrence, toxicity, impact on human health, and their detoxification and management strategies. Toxins, 14 (10) 687-697. (IF 5.05).
16. Kumar P, Pandhi S, Mahato DK, Kamle M, Mishra A (2021) Bacillus-based nano-bioformulations for phytopathogens and insect–pest management. Egypt J Biol Pest Control 31, 128. (IF 2.055)
17. Kumar P*, Mahato DK, Kamle M, Borah R, Sharma B, Pandhi S, Tripathi V, Yadav HS, Devi S, Patil U, Xiao J, Mishra AK (2021) Pharmacological Properties, Therapeutic Potential and Legal Status of Cannabis sativa L.: An Overview. Phytotherapy Research.1–31. (IF 5.878).
18. Kumar P*, Kamle M, Borah R, Mahato DK, Sharma B (2021) Bacillus thuringiensis as microbial biopesticide: uses and application for sustainable agriculture. Egypt J Biol Pest Control 31, 95. https://doi.org/10.1186/s41938-021-00440-3 (IF 2.055)
19. Mahato DK, Kamle M, Sharma B, Pandhi S, Devi S, Dhawan K, Selvakumar R, Mishra D, Kumar A, Arora S, Singh NA, Kumar P.* (2021) Patulin in food: A mycotoxin concern for human health and its management strategies. Toxicon. 29;198:12-23. doi: 10.1016/j.toxicon.2021.04.027. (IF 3.035)
20. Salehi B, Quispe C, Butnariu M, Sarac I, Marmouzi I, Kamle M, Tripathi V, Kumar P, Bouyahya A, Capanoglu E, Ceylan CD, Singh L, Bhatt ID, Sawicka B, Krochmal‐Marczak B, Skiba D, Jemli ME, Jemli YE, Coy‐Barrera E, Sharifi‐Rad J, Kamiloglu S, Cádiz‐Gurrea M, Segura‐Carretero A, Kumar M, Martorell M (2021) Phytotherapy and food applications from Brassica genus. Phytotherapy Research.1–21. (IF 5.878).
21. Mahato DK, Devi S, Pandhi S, Sharma B, Maurya KK, Mishra S, Dhawan K, Selvakumar R, Kamle M, Mishra AK, Kumar P* (2021) Occurrence, Impact on Agriculture, Human Health, and Management Strategies of Zearalenone in Food and Feed: A Review. Toxins. 13(2):92. https://doi.org/10.3390/toxins13020092 (IF 5.05).
22. Kumar P, M Kamle, DK Mahato, H Bora, B Sharma, P Rasane, VK Bajpai (2020) Tinospora cordifolia (Giloy): Phytochemistry, Ethnopharmacology, Clinical Application and Conservation Strategies. Current Pharmaceutical Biotechnology. 21 (12)1165-1175.  (IF 2.837)
23. Bora H, Kamle M, Mahato DK, Tiwari P, Kumar, P* (2020) Citrus Essential Oils (CEOs) and Their Applications in Food: An Overview. Plants 2020, 9, 357. (IF 4.658).
24. Kamle M., Mahato D.K., Devi S., Soni R., Tripathi V, Mishra AK, P. Kumar* (2020) Nanotechnological interventions for plant health improvement and sustainable agriculture. 3 Biotech 10, 168. (IF-2.406)
25. Lakkakula Satish, Madhu Kamle, Guy Keren, Chandrashekhar D Patil, Galit Yehezkel, Ze’ev Barak, Varda Kagan-Zur, Ariel Kushmaro, Yaron Sitrit (2020). Agrobacterium tumefaciens-Mediated Genetic Transformation of the Ect-endomycorrhizal Fungus Terfezia boudieri. Genes 11(11) 1293. (IF-4.1)
26. Mahato DK, Lee KE, Kamle M, Devi S, Dewangan KN, Kumar P* and Kang S G (2019). Aflatoxins in food and feed: An overview on prevalence, detection and control strategies. Frontiers in Microbiology. doi: 10.3389/fmicb.2019.02266. (IF-6.064)
27. Das A, Kamle M, Bharti A, and Kumar P*, (2019). Nanotechnology and its applications in environmental remediation: an overview. Vegetos, 32:1-11. DOI: 10.1007/s42535-019-00040-5.
28. Kamle M, Mahato D K, Devi S, Lee K E, Kang S G and Kumar P* (2019). Fumonisins: Impact on Agriculture, Food, and Human Health and their Management Strategies. Toxins, 11(6):328. DOI: 10.3390/toxins11060328. (IF 5.05).
29. Kamle M, Mahato D K, Lee K E, Bajpai V K, Gajurel PR, Gu K S, and Kumar P*, (2019). Ethnopharmacological Properties and Medicinal Uses of Litsea cubeba. Plants, 8(6), p.150. DOI: 10.3390/plants8060150. (IF-3.935).
30. Salehi B., Sharifi-Rad R, Shaopov F, Namiesnik J, Roointan A., M. Kamle, P Kumar*, N. Martin, JS Rad (2019) Beneficial Effects and Potential Risks of Tomatoes Consumption For Human Health: An Overview. Nutrition. 62:201-208. (IF-4.008). 
31. Vivek K Bajpai, Madhu Kamle, Shruti Shukla, Dipendra Kumar Mahato, Pranjal Chandra, Seung Kyu Hwang, Pradeep Kumar, Yun Suk Huh, Young-Kyu Han (2018). Prospects of using nanotechnology for food preservation, safety, and security Journal of Food & Drug analysis. 28(4):1201-1214. (IF-3.6)
32. M. Kamle, E. Bar, D. Lewinsohn, E. Shavit, N. Roth-Bejerano, V. Kagan-Zur, O. Guy, Eli Zaadi, E. Lewinsohn and Y. Sitrit (2017). Characterization of Morphology, Volatile Profiles and Molecular Markers in Edible Desert Truffles from the Negev Desert. J. Agric. Food Chem., 65 (14): 2977–2983. DOI: https://doi.org/10.1021/acs.jafc.6b04063 (IF-3.165). 
33. M. Kamle and Kwang-Hyun Baek (2017). Somatic Embryogenesis in Guava (Psidium guajava L.): Current Status and Future Perspectives. 7: 203.  10.1007/s13205-017-0844-0. 3Biotech, Springer (IF-1.36)
34. P. Kumar, DK Mahato, M. Kamle*, TK Mohanta and Kang S. Gu (2017) Aflatoxins: a global concern for food safety, human health and their management. Frontiers in Microbiology. 7:2170. doi:10.3389/fmicb.2016.02170. (IF 4.07)
35. M. Kamle, P. Kumar, J. K. Patra and V. K. Bajpai (2017). Current perspectives in Genetically Modified Food Detection methods. 3 Biotech. 7:219. doi:10.1007/s13205-017-0809-3 (IF-1.36).
36. M. Kamle*, A. Bajpai, S. Kalim, R. Chandra (2016). Recurrent Somatic Embryogenesis and Plantlet Regeneration in Psidium guajava L. Brazilian Archives of Biology and Technology, 59, e16150170. https://dx.doi.org/10.1590/1678-4324-2016150170. (IF- 0.66)
37. P. Kumar, M. Kamle, A.K. Misra, A. O'Donovan, M. Pagano, D.R. Modi (2016). Identification and characterization of Fusarium mangiferae as pathogen of mango malformation in India. Brazilian Archives of Biology and Technology, 59, e16160280. https://dx.doi.org/10.1590/1678-4324-2016160280. (IF- 0.66).
38. M. Kamle* and P. Kumar (2015). Anthracnose: A Post-Harvest Disease of Mango. Agrica. 4(2):61-67. 
39. M. Kamle*, P. Kumar, A. Bajpai, S. Kalim, and R. Chandra (2013). Assessment of genetic fidelity of in vitro regenerated guava (Psidium guajava L.) plants using DNA based markers. New Zealand J. Crop Hort. Sci. 42(1)1-9. (IF-0.50) 
40. M. Kamle, P Kumar, VK Gupta, AK Tiwari, AK Misra, BK Pandey (2013) Identification and phylogenetic correlation among Colletotrichum gloeosporioides pathogen of anthracnose for mango. Biocatalysis and Agricultural Biotechnology. 2(3):285–287. 
41. M. Kamle*, B.K. Pandey, P. Kumar and Muthukumar M (2013). A species-specific PCR based assay for rapid detection of mango anthracnose pathogen Colletotrichum gloeosporioides Penz. and Sacc. J. Plant Path. Microb. 4:1-6.  
42. P. Kumar, M. Kamle, V. K. Gupta, A. K. Misra and B. K. Pandey (2013). Host pathogen interaction study in malformed affected tissues of Mangifera indica L. Am. J Agr. Biol. Sci. 8(3)199-203. 
43. M. Kamle*, S. Kalim, A. Bajpai, R. Chandra and R. Kumar (2012). In vitro selection against Fusarium wilts of guava cv. Allahabad Safeda. Biotechnology 11 (3)163-171.
44. P. Kumar, M. Kamle and J. Singh (2011). Biochemical characterization of Santalum album (Chandan) leaf peroxidase. Physiology & Molecular Biology of Plants. 17(2):153–159. (IF-1.351)
45. M. Kamle*, A. Bajpai, R. Chandra, S. Kalim and R. Kumar (2011). Somatic embryogenesis for crop improvement. GERF Bull. Biosci. 2:54-59. 
46. R. Chandra, M. Kamle, A. Bajpai, Muthukumar, M. and S. Kalim (2010). In vitro selection: A candidate approach for disease resistance breeding in fruit crops. Asian J. Plant. Sci. 9(8): 437-446. 
47. M. Mishra, Y. Shree, N. Shukla, M. Kamle, R. Chandra and A. Srivastava (2010) Micropropagation of Mangifera indica L. cv. kurakkan through somatic embryogenesis. Ind. J. Gen Plant Breed. 70: (1) 85-90. (IF-0.28)
48. A. Pandey, A.J. Mathew, M. Kamle, R. K. Mishra, P. Kumar (2012). Efficacy of fungicides for control of white mold (Sclerotinia sclerotiorum Lib.) de Bary in lima bean. J Hort. Sci. 7 (1) 114-117.
49. Pandey, M. Kamle et al (2010). Genetically Modified Food: Its uses, future prospects and safety assessment. Biotechnology. 9(8): 448-458.
50. Pandey, M. Kamle, U.K. Chauhan and B.K. Pandey (2009). Evaluation of plant extracts against Colletotrichum gloeosporioides an incited of mango anthracnose disease. Plant Archives. 9(2) 947-949.
51. Muthukumar M., M. Rajbeeth, R. Pati, K. Sujatha, N. Srivastava and M. Kamle (2009). Isolation, purification and biochemical characterization from oyster mushroom Pleurotus sajor-caju. Plant Archives. 9 (1) 41-46. 
52. P. Kumar, M. Kamle, J. Singh and D. P. Rao (2008). Isolation and characterization of peroxidase from the leaves of Ricinus Communis. Int. J. Biotech. Biochem. 4(4): 283-292.

BOOK Published (04): 

1. Current Trends in Plant Disease Diagnostics and Management Practices. (Eds.) Pradeep Kumar, V K Gupta, A K Tiwari and M. Kamle (2016) Springer-Nature, Switzerland  https://link.springer.com/book/10.1007%2F978-3-319-27312-9
2. Plant Pathogens: Detection and Management for Sustainable Agriculture (2019). Edited by P. Kumar, A. K Tiwari, M. Kamle, Zafar Abbas and Priyanka Singh. Publisher: AAP, USA. ISBN: 9781771887885. E-Book ISBN: 9780429057212.
3. Microbial Genomics in Sustainable Agroecosystems Volume 2 (2020). Edited by: Vijay Tripathi, Pradeep Kumar, Pooja Tripathi, Amit Kishor, M. Kamle. Publisher-Springer-Nature, Switzerland  https://doi.org/10.1007/978-981-32-9860-6 Online ISBN 978-981-32-9860-6.
4. Mycotoxins in Food and Feed: Detection and Management Strategies (2023)-Edited By Pradeep Kumar, M. Kamle, Dipendra Kumar Mahato. CRC Press (Taylor’s & Francis group) ISBN: 9781032113920

Book Chapters Published: 26 International Book Chapters

1. Kamle M, Gogoi P, Mahato KD, Gupta A, Kumar P (2023) Food Preservation by Coating Technology: Nanotechnology Approach. In edited by Santosh Kumar, Avik Mukherjee, Atanu Mitra, Dipankar Halder (eds) Emerging Technologies in Food Preservation, 331-345.
2. Sharma C, Kamle M, Kumar P (2023) Green Synthesis of Nanoparticles Using Various Plant Parts and Their Antifungal Activity. In Upadhyay SK, Singh SP (eds.) Plants as Bioreactors for Industrial Molecules. https://doi.org/10.1002/9781119875116.ch16
3. Srivastava S, Yadav AK, Ghosh M, Mahato DK, Kamle M, Pandey P, Chakraborty S, Kumar P (2023) Fumonisins in Food and Feed: Their Detection and Management Strategies. In Kumar P, Kamle M, Mahato DK (eds). Mycotoxins in Food and Feed, CRC Press, USA. 29-49.
4. Selvakumar R, Manjunathagowda DC, Pandey AK, Mahato DK, Gupta A, Pandhi S, Kargwal R, Kamle M, Kumar P (2023) Detection and Management Strategies for Deoxynivalenol in Food and Feed: An Overview (2023) In Kumar P, Kamle M, Mahato DK (eds). Mycotoxins in Food and Feed, CRC Press, USA. 119-155.
5. Pandey AK, Vashishth R, Mahato DK, Kamle M, Selvakumar R, Mathur M, Kumar P (2023) Ochratoxins in Food and Feed: Detection and Management Strategies. In Kumar P, Kamle M, Mahato DK (eds). Mycotoxins in Food and Feed, CRC Press, USA. 51-85.
6. Mathur M, Kargwal R, Selvakumar R, Mahato DK, Kamle M, Kumar P (2023) Climate Change's Impact on Mycotoxin Production in Food and Feed. In Kumar P, Kamle M, Mahato DK (eds). Mycotoxins in Food and Feed, CRC Press, USA. 361-428.
7. Ghosh M, Chakraborty S, Misra S, Srivastava S, Bondre S, Mahato DK, Kamle M, Kumar P (2023) PR Toxins: Concerns in Food and Feed with Their Detection and Management Strategies. In Kumar P, Kamle M, Mahato DK (eds). Mycotoxins in Food and Feed, CRC Press, USA. 239-264.
8. Kumar P, Mahato DK, Kamle M, Mahmud MMC, Rawal D, Maurya M, Islam D, Kumar P, Tripathi V (2020) Clean energy production form lignocelluloses based agricultural crops-importance and necessity from environmental prospects. In Recent Developments in Bioenergy Research Ed. Gupta VK, Treichel H, Kuhad RC, Rodriguez-Cout S, pp 181-193. Elsevier, Netherlands DOI: https://doi.org/10.1016/B978-0-12-819597-0.00009-X
9. M. Kamle, R. Borah, H. Bora, A.K. Jaiswal, R. K. Singh, P. Kumar (2020). Systemic Acquired Resistance (SAR) and Induced Systemic Resistance (ISR): Role and Mechanism of Action Against Phytopathogens. In: Fungal Biology, Abd El-Latif Hesham et al. (Eds): Fungal Biotechnology and Bioengineering, 978-3-030-41869-4 (ISBN).
10. H. Bora, S. Bui, Z. Konyak, M. Kamle, P. Tripathi, A. Kishore, V. Tripathi, Pradeep Kumar (2019). Current Status and Future Prospects of Omics Tools in Climate Change Research. In: Tripathi V., Kumar P., Tripathi P., Kishore A., Kamle M. (eds) Microbial Genomics in Sustainable Agroecosystems. Springer, Singapore https://doi.org/10.1007/978-981-32-9860-6_12
11. P. Mittal, M. Kamle, S. Sharma, P. Choudhary, D. P. Rao, P. Kumar (2017). Plant Growth-Promoting Rhizobacteria (PGPR): Mechanism, Role in Crop Improvement and Sustainable Agriculture In: Advances in PGPR Research (eds HB Singh, B. Kumar Sarma and C. Keswani), CAB International, 22: 386-399. Doi- 10.1079/9781786390325.0386
12. M. Kamle* and P. Kumar (2016). Colletotrichum gloeosporioides: Pathogen of Anthracnose disease in Mango (Mangifera indica L.) In: Current Trends in Plant Disease Diagnostics and Management Practices Eds. Kumar et al. Springer, USA. 207-219 pp. https://doi.org/10.1007/978-3-319-27312-9_9
13. P. Kumar, M. Kamle*, PK. Maurya and R.K. Singh (2017). Beneficial Microorganism for Improving Productivity and Quality of Crops In: Agricultural Microbiology Eds. Verma et al. Book Springer, USA.
14. P. Kumar, M. Kamle, S. K Misra and V.K. Gupta (2016). Trichoderma: utilization for agriculture management and biotechnology In: The Handbook of Microbial Bioresources Eds. V.K. Gupta et al. “Peer reviewed Book CABI, Publishers". 3: 29pp.  DOI: 10.1079/9781780645216.0029.
15. R. Yadav, M. Kamle, Shawkat A. Lone and J. C. Padaria (2015). Intellectual Property, Knowledge management: Infringement, misappropriation and enforcement. Emerging Technologies of the 21st Century, New India Publishing Agency, New Delhi- 1: 39, 763-783pp. ISBN: 978-9383305-33-9. DOI: 10.13140/2.1.5015.4561
16. Tarafdar A., M. Kamle, Prakash, A. and Padaria J.C. (2014). Transgenic Plants: Issues and Future Prospects In: Recent Developments in Biotechnology (12 vols: Plant Biotechnology) (Govil, N.J. and Ananda Kumar P. Eds.) Studium Press LLC Publisher, Houston, USA.  DOI: 10.13140/2.1.5157.6643. 
17. P. Kumar, M. Kamle and A. Pandey (2012). "RNAi: New Era of Functional Genomics for Crop Improvement" In: Current Advances in Plant Sciences Eds. Aakash Goyal and Priti Maheshwari. “Peer reviewed E-Book series of Bentham Science Publisher, USA. 2:24-38pp. eISBN: 978-1-60805-403-9.
18. R. Chandra, M. Kamle and A. Bajpai (2010). ‘Guava’: Advances in Horticultural Biotechnology vol.1Regeneration Systems-Perennial fruit crops plants and spices (Eds.  H.P. Singh et al.) Westville publishers, New Delhi. 5:103-120pp. DOI: 10.13140/RG.2.1.3793.9042. 
19. A. Bajpai and M. Kamle (2008). Molecular Markers in Subtropical Fruit Crops In: Proceedings of Hi-Tech Production of Sub-tropical fruit crops. Winter school held at ICAR-CISH, Lucknow during Dec.4-24. 26 – 31 pp.

Poster Presentation (International/National Conferences)

• Madhu Kamle, E. Bar, D. Lewinson, E. Shavit, Nurit Roth-Bejerano, Varda Kagan-Zur, E. Lewinsohn, and Yaron Sitrit* (2017). Development of Edible Desert Truffles as new crops: Characterization of morphology, molecular markers, volatile profiles, and agrotechnologies. The 9^th International Workshop on Edible Mycorrhizal Mushrooms on July-10-14, 2017, Texcoco, Mexico.
• Madhu Kamle* E. Bar, D. Lewinson, E. Shavit, Nurit Roth-Bejerano, Varda Kagan-Zur, E. Lewinsohn, and Yaron Sitrit* (2016). Identification of Volatile Compounds of three Desert Truffle Spp. associated with Helianthemum sessiliflorum in Israel. Israeli Society of Plant Sciences Conference held on 28 September, Tel Aviv University, Israel.
• Madhu Kamle* E. Bar, D. Lewinson, E. Shavit, Nurit Roth-Bejerano, Varda Kagan-Zur, E. Lewinsohn, and Yaron Sitrit* (2016). Characterization of Key Volatiles of wild and cultivated Desert Truffles associated with Helianthemum sessiliflorum (DESF.) in the Negev Desert of Israel. 8th International Workshop on Edible Mycorrhizal Mushrooms (IWEMM8) and the Sixth Congress Tuber aestivum/ uncinatum European Scientific Group (TAUESG 6), October, 10-17, 2016, Cahors, France.
• Radha Yadav, Avijit Tarafdar, Rajkumar Raipuria, Deepesh Bhatt, Ramachandira Prabu, Koushik Biswas, Madhu Kamle, Showkat Ahmed Lone, Jasdeep Chatrath Padaria. Characterization of Abscisic acid stress ripening (ASR) protein isolated from Ziziphus. In: Proceeding of National Seminar on Climate Change and Environmental Threat to Public Health and Sustainable Agriculture (pp.-45) organized by Sunbeam College for Woman, Bhagwanpur, Varanasi, August 30-31, 2014.
• Madhu Kamle, R.Chandra, S. Kalim, A. Bajpai and R. Kumar (2011). In vitro screening of guava regenerates against fusarium wilts toxin and its characterization. In: National Seminar on Advances in biotechnological research in agri-horticultural crops for sustaining productivity, quality improvement and food security. S.V.B.P. University of Agriculture and technology, Meerut 14-16 Sep 2011.
• B.K. Pandey, Madhu Kamle, A. Pandey, R. Mishra, P. Sareen and M. Muthukumar. (2011). A single step multiplex PCR based rapid detection of Colletotrichum gloeosporioides Penz. and Sacc.: The incitant of mango anthracnose disease. Proceedings of Global conference on augmenting production and utilization of mango: Biotic and abiotic stresses from 21-24 June 2011 at Hotel The lifestyle, Lucknow (First Prize). 
• Madhu Kamle, S. Kalim, A. Bajpai and R. Chandra (2011). Genetic fidelity testing of the in vitro regenerated guava plants using RAPD and ISSR markers. In National Symposium on Integrated Farming for Sustainable Agriculture: Challenges and Opportunities on 19-21 February 2011 at Bundelkhand University, Jhansi. (Oral presentation) . 
• B.K. Pandey, R. Mishra, A. Pandey, Madhu Kamle, P. Sareen and Muthukumar M. (2010). Culture independent PCR (ciPCR): A metagenomic tool towards molecular diagnosis of guava wilt. In: X Agriculture Science Congress on Soil, Plant and Animal for Sustained and Enhanced Productivity on 10-12 february, 2011 at NBFGR, Lucknow.
• B.K. Pandey, Madhu Kamle, A. Pandey, R. Mishra, P. Sareen and Muthukumar, M. (2010). Development and validation of sequence based species-specific primer for diagnosis of Colletotrichum gloeosporioides causing mango anthracnose. In National Symposium on Molecular Approaches for Fungal Diseases of Crop Plants on 27-30 December 2010 at IIHR, Bangalore, Karnataka. (Poster Presentation).
• B.K. Pandey, Madhu Kamle, A. Pandey, R.K. Mishra, A.J. Mathew and Muthukumar, M. (2010). PCR-based detection and characterization of Colletotrichum gloeosporioides (Penz.) Sacc–the incitant of mango anthracnose. In National Seminar on Mango biodiversity for livelihood on 25-28 June, CISH, Rehmankhera, lucknow, UP, India pp 43.
• A. Pandey, A. J. Mathew, Madhu Kamle, R. K. Mishra, U.K. Chauhan and B.K. Pandey (2010).A biocontrol approach towards mango anthracnose’ In: IX International Mango Symposium 2010, Sanyo, China P5-131 pp149.
• B.K. Pandey, R. Mishra, A. Pandey, Madhu Kamle, P. Sareen and Muthukumar, M. (2010). Designing and validation of primers aided through bioinformatics tools for molecular genetic diversity assessment of guava wilt pathogen. In National Symposium on Molecular Approaches for Fungal Diseases of Crop Plants on 27-30 December 2010 at IIHR, Bangalore, Karnataka. (Poster Presentation) .    
• B.K. Pandey, R. Mishra, A. Pandey, Madhu Kamle, P Sareen and Muthukumar M. (2010). Molecular characterization of Fusarium oxysporum f. sp . psidii: a causal organism of wilt in guava. In National Symposium on Molecular Approaches for Fungal Diseases of Crop Plants on 27-30 December 2010 at IIHR, Bangalore, Karnataka. (Poster Presentation)  
• Madhu Kamle, R. Chandra, A. Bajpai and S. Kalim (2010). Fortification of spermidine enhances somatic embryogenesis in Psidium guajava L. In National conference on New horizons in Plant sciences on 23-24 October Meerut Collage, Meerut, (UP).
• P. Kumar, Madhu Kamle and J. Singh. (2010). Characterization of peroxidase from Santalum album leaf. In National seminar on Emerging trends in biotechnology, microbiology and physiotherapy on March 14, 2010, IIMT College, Meerut, U.P. ( Best Poster Award ). 
• Madhu Kamle, A. Bajpai, R. Chandra and S. Kalim (2009). Culture filtrate based in vitro selection for wilt resistance in guava. In: National Seminar on Biotechnology and Microbiology in Human Welfare: The Indian Scenario on 26-27 September, 2009 at Mody Institute of Technology and Science, Lakshmangarh, Sikar (Rajasthan) India.
• Madhu Kamle, A. Bajpai and R. Chandra (2009). Putrescine enhances somatic embryogenesis in Psidium guajava L. cv. Allahabad Safeda. In: Recent Advances in Environmental Protection International Conference & Exhibition on December 17-19, 2009 Hotel Clarks Shiraz 54, Taj Road, Agra, India, pp-224. 
• A. Pandey, A. J. Mathew, Madhu Kamle, B. K. Pandey and U. K. Chauhan (2009). Trichoderma spp. as biocontrol agent against Colletotrichum gloeosporioides causing mango anthracnose”. In Recent Advances in Environmental Protection International Conference & Exhibition on December 17-19, 2009 Hotel Clarks Shiraz 54, Taj Road, Agra, India. 
• P. Kumar, Madhu Kamle, R. Mall, J. Singh and D. R. Modi (2009) “Isolation of peroxidases from the leaves of Santalum album and its biochemical characterization.” In: National Conference on “Biofunctions, Biodiversity and Plant Resource Utilization” January 30-31. D.D.U., Gorakhpur University Gorakhpur, (U.P.), India.
• A. Bajpai, Madhu Kamle and R. Chandra (2008). ‘Direct somatic embryogenesis in Psidium guajava l. using malt extract based media’. In National Seminar on Sustainable Horticulture Research in India: Perspective Priorities and Preparedness on 14-15 April 2008 in B. B. Ambedkar University, Vidya Vihar, Lucknow. (Poster Presentation).
• P. Kumar, Madhu Kamle, R. Mall and J. Singh (2005). Characterization of anionic peroxidase from the leaves of Ricinus communis in “National Seminar on Emerging Trends in Teaching and Research in Life Sciences’’ at M.G.P.G. College, Gorakhpur. 

NCBI Accessions ID/ Gene bank Sequences Released (18)

• P. Kumar, Madhu Kamle, A.K. Misra and D.R. Modi (2011). Detection of mango malformation pathogen (Fusarium moniliforme var. subglutinans) in India. Fusarium moniliforme var. subglutinans (03) JN646038, JN646039, JN606440
• V.K. Gupta, A.K. Misra, B.K. Pandey, R.K. Gaur, Madhu Kamle, P. Kumar, A. Pandey (2010). Molecular diversity of mango anthracnose pathogen in India. Colletotrichum gloeosporioides (01) HM102505. 
• V.K. Gupta, Madhu Kamle, P. Kumar, and A. Pandey, (2010). DNA sequencing of Fusarium solani isolates causing wilt disease of guava in India. Fusarium solani (14):  HQ265419, HQ265420, HQ265421, HQ265422, HQ265423, HQ265424, HQ265425, HQ265426, HQ265427, HQ265428, HQ265429, HQ265430, HQ265431, HQ265432

      Area of research

• Plant Tissue culture and transgenics
• Microbial Genomics & Transcriptomics
• Nanotechnology & Phytochemical analysis of medicinal plants
• Plant-Pathogen interaction, Mycorrhizal Symbiosis